Description
Mississippi Sin Dip is a creamy, cheesy sensation that transforms any gathering into a flavorful fiesta. This irresistible dip combines tangy cream cheese and spicy sausage for a rich taste experience. Perfect for game nights or cozy family gatherings, it’s quick to whip up and pairs beautifully with crunchy crackers or fresh veggies.
Ingredients
Scale
- 8 oz cream cheese, softened
- 1 cup spicy sausage, cooked and crumbled
- 1 cup shredded cheese (cheddar and mozzarella blend)
- 1/4 cup green onions, chopped
- 1/2 cup sour cream
- 2 tsp hot sauce (adjust to taste)
Instructions
- Preheat oven to 350°F (175°C).
- In a skillet over medium heat, cook the spicy sausage until browned.
- In a mixing bowl, combine the cooked sausage, cream cheese, sour cream, shredded cheese, green onions, and hot sauce. Mix until smooth.
- Transfer to a baking dish and spread evenly. Bake for 25-30 minutes until bubbly and golden brown.
- Let cool slightly before serving with crackers or fresh vegetables.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1/4 cup (60g)
- Calories: 210
- Sugar: 2g
- Sodium: 500mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 12g
- Cholesterol: 40mg